Bartlett Pears are one of the most commonly cultivated pears. They are great eaten raw, but are also great for baking and canning as it holds it shape nicely.
2L basket | Non-Organic
Grown locally on a family farm in Fenwick, Ontario
Available from August-October
Marc's biodynamic Bartlett Pears are smaller with a darker skin. Pear aficionado's will certainly taste the sweet subtle difference to a non-organic pear, while many might be turned off by the hail dents and little bug bites. You can see and taste the nature in these gems.
Sold as one pound | Biodynamic
Grown locally on a biodynamic family farm in Ridgeville, Ontario
Available from August-mid-September