Black Garlic is a type of aged garlic made by heating garlic in a kiln for 2-3 weeks. The texture is similar to a soft piece of caramel. The flavour is sweet, salty, bitter, and savoury - but really, it's a lot more complex than that.
Sold by the bulb | Organic
Grown locally on a organic farm in Fenwick, Ontario
Available from September-October