Pork Loin Chops; Pasture Raised
Versatility, thy name is pork chop. Barbecue, pan fry, baked, braised and there was one time I had them smoked and it was amazing. There is also the option of making schnitzel if you have the urge to pound some meat flat, we all have those kind of days, just take the bone out first.
James' Pork Loin Chops are pasture raised and free-run without the use of hormones or antibiotics. Never mass produced and always ethical.
2 Chops (Approx. 1.25) | Bone-In | *Sold Frozen* | Pasture Raised
Raised locally on a High Welfare Certified farm in Keene, Ontario
Available all year round